FRESHLY ADDED
Shop Our Newest Additions
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Dry Storage Rouge de Bordeau Flour 1 kg
Regular price $23.04Regular price$57.60Sale price $23.04Sale -
Dry Storage Functional Flour 1 kg
Regular price $23.04Regular price$57.60Sale price $23.04Sale -
Tote Bag Carbon Knife Co Black Canvas
Regular price $30.48Regular price$76.20Sale price $30.48Sale -
Moribashi 165mm Red & Black Resin
Regular price $152.40Regular price$381.00Sale price $152.40Sale -
Sakai Takayuki Red Rinko Lacquer 33 Layer Damascus Gyuto 210mm
Regular price $361.68Regular price$904.20Sale price $361.68Sale -
Sakai Takayuki Purple Rinko Lacquer 33 Layer Damascus Gyuto 210mm
Regular price $361.68Regular price$904.20Sale price $361.68Sale -
Kanehide Bessaku Sujihiki 270mm Rosewood Handle
Regular price $209.28Regular price$523.20Sale price $209.28Sale -
Kanehide Bessaku Left-Handed Sujihiki 270mm Wood Handle
Regular price $218.88Regular price$547.20Sale price $218.88Sale
FEATURED
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Sakai Takayuki Grand Chef SP Sujihiki 300mm
Regular price $530.88Regular price$1,327.20Sale price $530.88Sale -
Sakai Takayuki Grand Chef SP Sujihiki 270mm
Regular price $437.76Regular price$1,094.40Sale price $437.76Sale -
Sakai Takayuki Grand Chef SP Sujihiki 240mm
Regular price $380.64Regular price$951.60Sale price $380.64Sale -
Sakai Takayuki Grand Chef SP Santoku 180mm
Regular price $323.52Regular price$808.80Sale price $323.52Sale -
Sakai Takayuki Grand Chef SP Salmon Slicer 270mm
Regular price $475.68Regular price$1,189.20Sale price $475.68Sale -
Sakai Takayuki Grand Chef SP Ironwood Gyuto 270mm
Regular price $761.04Regular price$1,902.60Sale price $761.04Sale -
Sakai Takayuki Grand Chef SP Ironwood Gyuto 240mm
Regular price $703.92Regular price$1,759.80Sale price $703.92Sale -
Sakai Takayuki Grand Chef SP Ironwood Gyuto 210
Regular price $702.00Regular price$1,755.00Sale price $702.00Sale
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Takahiro Nihei
NiheiFormer apprentice of Yoshikane Hamono, Nihei San now works alone in his shop based in Fukushima Japan. One of our favorite makers and a super kind gentleman, his knives have very smooth grinds, great distal taper and unique edge profiles.
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Takada no Hamono
Takada No HamonoWith performance to match the beauty, Takada is cooking up one of a kind creations with some of the best performance we've ever experienced. His original creation "Suiboku" harnesses a polishing technique that brings out all of the fine details in the iron and carbon steels.
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Jiro Nakagawa
Jiro NakagawaOne man workshop based in Nagano, Japan producing limited and highly sought after knives. Water quenched hand laminated white steel, stone finished bevels and impeccable geometry.




